There has been a steady stream of our excited Gold Coast 600 guests arriving over the last couple of days. The park is located just 500 metres from the entrance to the track and is a very convenient locations for our guests being only a short walk from the Gold Coast 600 Sounds venue at the Southport Broadwater Parklands.
Guests checking in have been very excited to see the new race format is getting great support and that they will be in a park full of diehard race fans, volunteers and marshals.
Main Beach Guests are enjoying another week of fun filled activities in the park.
We have said goodbye to our Queensland guests who sadly had to return to school this week but still have guests from the Southern States enjoying the sunshine.
The park is a little quieter this week and for the first time in months have quite a few vacancies on our powered caravan sites - so if you have not booked your stay yet call our friendly reception staff on 07 5667 2720.
Main Beach guests were treated to a truly unique experience this week with a visit from John and Rory and a couple of their friends from the Currumbin Wildlife Sanctuary. Following a very informative talk by handler Rory guests got an opportunity to get up close and personal with a snake, lizard and baby crocodile. Guests enjoyed the chance to touch and even hold these amazing creatures. Thank you Currumbin for coming and sharing these creatures with us.
Main Beach guests have enjoyed another bus trip - this time the destination was Brisbane where guests enjoyed a visit to Mount Cootha inlcuding Morning Tea before cruising the Brisbane River on the Kookaburra Queen Paddle Wheeler. A walk around South Bank before heading back to the park topped off a great day for all.
This week marked a major milestone for this year's winter guest with the park completing this year's Physical Activity Challenge which was to as a collective group Walk/Ride/Swim around Australia via Highway 1.
Our Annual Winter Guest Recipe Cookbook was launched last week at our Annual Recipe Tasting Lunch. The cookbook has over 80 fantastic recipes which our guests have contributed throughout the year - the best thing about the recipes are that they are guest favourites making this a recipe book packed with recipes which have been well tested.
In addition to recipes ranging from starters, salads and side dishes to hearty main meals and sensational desserts the book also has many photo's of the many activities guests have enjoyed this year.